At Hapi Meal, we believe that
Eating Healthy and Delicious Food should be a JOYFUL Experience.
That's why we offer a range of options to suit all tastes and dietary preferences.
This high-fat, low-carbohydrate diet has been shown to help improve blood sugar control and may have other benefits for people with diabetes.
Keto diet are effective for weight loss, improving blood sugar control in people with diabetes, and reducing symptoms in some neurological conditions like epilepsy.
LOW G.I. FOOD
A low GI diet is one that focuses on consuming foods that are low on the glycemic index, meaning that they are slowly digested and absorbed by the body, leading to a gradual and sustained rise in blood sugar levels. It helps to improved blood sugar control in people with diabetes, reduced risk of heart disease and stroke, and better weight management.
A plant-based option refers to a food or meal that is made primarily or exclusively from plant-based ingredients, such as fruits, vegetables, legumes, grains, nuts, and seeds. These options are often rich in nutrients, fiber, and antioxidants, and can help reduce the risk of chronic diseases like heart disease, diabetes, and certain types of cancer.
WE SERVED WITH
Low in GI | 0 sugar | 0 cholesterol
SAMPLE MENU OF KETO MEAL
Ginger Spring Onion Seabass
[Plant-based] Bak Chor Mee
Shredded Beef Brisket
Cuban Mojo Chicken
Chicken au Poivre
Black Pepper Chicken
Nootropics that may help boost your brain’s “feel good” hormones†
Amino acids known to reduce stress without causing drowsiness†
APPETITE CONTROL AND WEIGHT LOSS
Natural extracts famous for suppressing hunger and cravings†
Mineral that may improve blood sugar management†
Natural energizers that may help to boost body and brain function†
Plants that support mental clarity, focus, motivation and productivity†
Antioxidants to neutralize free radicals†
No calories, no added sugar, no fat†
†These product statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.